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Home & Garden / Food & Beverages / Pantry / Prepared Food & Ready Meals / Noodles
Product Highlights Authentic Japanese Udon with Beef Soft and chewy savory noodles Cooks in minutes Details One of Japan's most iconic noodles, Udon, made from wheat flour, is distinctively thick and chewy, endlessly slurpable, with a bouncy texture that's impossible to resist. Instructions 1. Add noodles to 1 1/4 cups boiling water, cook 1.5 - 2 min
2. Add soup base and turn off heat Brand MYOJO Net Content 205g Brand Origin Japan
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